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The European Commission’s postponement of its “biotech law” until the end of 2026 is raising questions. Presented as a future “regulation”, this law must be coordinated with other legal acts still under discussion, in particular the one on new genomic techniques (NGT). But the regulation on health data (known as “EHDS”), adopted in February 2025, could also be a reason for this postponement.

For many years now, multinationals have been collecting an increasing amount of genetic, proteic sequences and epigenetic informations. They are reducing living organisms to data compiled in digital databases. Using “artificial intelligence” algorithms, they claim to have the tools to determine which genetic modifications will produce a given new characteristic. In a society where genetic modification techniques and patents are intimately linked, these algorithms will above all accelerate the claim to own living organisms.

As the trialogue on the proposed deregulation of GMOs got underway on 6 May between the European Commission, the European Parliament and the Council of Member States of the European Union, French organisations are once again warning of the potential “serious and irreversible consequences of this text”.
Alternatiba Rennes, one of the signatories of this letter, has also taken action in the public arena.

Inf’OGM interviewed Stéphane Galais, a farmer in Ille-et-Vilaine (Brittany, France) with a 25-hectare farm producing milk and cheese. He is also national secretary of the Confédération paysanne. In this interview, he explains and analyses what agritech means to him.

A few months ago, Living Carbon, a US start-up, announced that it had developed and planted genetically modified poplar trees in 2023. These trees are said to absorb more quickly carbon dioxide, one of the greenhouse gases whose current accumulation in the atmosphere and oceans is causing problems for the Earth’s climate. As part of this program, Living Carbon is acquiring carbon credits to finance its work. The aim is to reduce the photorespiration of poplar and pine plants. What is photorespiration? What would be the ecological repercussions of this modification of photosynthesis?

Behind its label as an agricultural cooperative from Auvergne (France), Limagrain is now a global player in GMOs. The Group has been promoting GMOs for many years. Last March, its CEO, Sébastien Chauffaut, was optimistic about the forthcoming deregulation of GMOs/NGTs, which he hopes to market from 2029. Here’s a look at Limagrain’s GMO strategy, combining state privilege and lobbying.

In 2025, the European Union is expected to adopt a “biotech act” aimed, among other things, at modernising agriculture through new technologies. At the same time, public policies, in particular the Common Agricultural Policy (CAP), are guiding farmers towards ever more expensive and sophisticated mechanisation. As a result, a “high-tech” and soil-less agricultural model is taking shape in Europe, with the risk of increasing farmers’ indebtedness and marginalising small-scale farming.

“Artificial intelligence” (AI) is used to extract and restructure information from raw or unstructured data. Companies are using it to identify phenotypic traits associated with genetic sequences. Referring to a recent patent application by the company Inari, the German NGO Testbiotech points out the risks associated with the combination of new genomic modification techniques (NGT) and AI. It condemns the possible abuses of patentability and the need for robust GMO regulations. However, Inari has already filed other similar applications, which raises questions about the legal impact of such rights and their adaptation to AI-driven technologies.

The digitization of living organisms is the subject of a growing number of projects. Computer data, generated and stored in ever-larger “data centers”, are used by “artificial intelligence” matrices. These data are of all kinds: genetic sequences, proteins, etc. In these fields, which require increasing natural resources, investments are multiplying.