New genomic techniques (GMO/NGT)

On Friday 19 December, the Member States meeting within the Council of the European Union reached a qualified majority agreement on a text to deregulate many GMOs. This text, negotiated two weeks earlier between representatives of the European Commission, the European Parliament and the Council, proposing broad deregulation of GMOs obtained through new techniques of genetic modification, has finally convinced a sufficient majority of States. The European Parliament is now due to consider it in January 2026.

The proposal to deregulate some of the GMO plants made by the European Commission in July 2023 is based in particular on the assumption that new techniques of genetic modification can produce organisms with modifications that could also be obtained using so-called “conventional” methods. To make this claim, the European Commission uses a subtle but decisive semantic abuse in its proposal…

While the European Commission is attempting to deregulate new genome modification techniques (NGT), the US company Pairwise is multiplying its “partnerships” combining the Crispr/Cas tool and its Fulcrum platform. Concluded with both private and public players, these agreements anticipate the landscape following the potential deregulation of NGT. They will also influence the conditions for the dissemination of NGT and the arrival of “Pairwise-type” products on our plates.

On 14 October 2025, eight consumer associations from various EU Member States published an opinion calling on European institutions to maintain GMO labelling to enable European consumers to make informed choices about their food.

Plants and fungi genetically modified using CRISPR or other “targeted mutagenesis” techniques, genetically modified organisms (GMOs) designated by the acronym “NGT” for “new genomic techniques”… These various expressions are used in speech and writing by many legislators and scientists, even though they are inappropriate. But they are used for an explicit purpose: to obtain the deregulation of a very large number of GMOs by systematically removing the words “genetically modified”, which cause public mistrust.

As the trilogue on the regulation of new genomic techniques (NGT) continues, civil society organisations are expressing their concerns about the outcome of the discussions, particularly on the issue of patents. This is evidenced by two recent position statements: those of the European Coordination Via Campesina (ECVC) and Arche Noah, which illustrate their mobilisation around this crucial debate at a key moment when European decisions are being made.

In early August, the European Commission launched a multilingual online public consultation on its forthcoming “Biotechnology Regulation”. Presented as an exercise in transparency and citizen participation, the questionnaire is in fact primarily designed to gather the industry’s position. In particular, it does not address the ethical and civic dimensions raised by new genome editing techniques (NGTs), such as health risks, the appropriation of living organisms by industry, or the management of health data. This regulation could offer the Commission and multinationals a way out if current or past negotiations on other legislative acts fail to achieve their objectives.

On August 6, 2025, the agri-food group Mars acquired a license to use CRISPR tools from the biotech company Pairwise with the aim of developing genetically modified cocoa trees. If this partnership between the biotech and agri-food worlds is worth looking into, it is because it concerns the world leader in chocolate products, which has been interested in the issue for several years now.

As the European Union attempts to move forward with its trilogue on the deregulation of plant GMOs derived from new techniques (NGT), the French Association for Plant Biotechnology (AFBV) and its German counterpart (WGG) are stepping up to the plate. In a joint statement, they highlight the disagreements between the European Parliament and the Council, while arguing, on the basis of what they claim to be “scientific” arguments, for the deregulation of these GMOs, to the benefit of the biotech sector.

At first glance, this finding may seem surprising. Only three GMOs obtained through new techniques of genetic modification are currently being cultivated and their harvest commercialised. The many promises of their benefits for health, the environment, and “competitiveness”, as well as the argument that they are already deregulated in many countries around the world, would suggest that these “miracle” products would have been more widely adopted. Clearly, this is not the case.

The need to be able to detect and identify GMOs obtained through new genetic modification techniques is a request that is being made more and more frequently. Following in the footsteps of associations, farmers’ unions, organic and non-GMO producers and processors, as well as supermarkets, it is now the turn of some laboratories specializing in analyses to make such a demand. At a time when European legislators are discussing the possible complete deregulation of such GMOs, these positions could carry more and more weight.

In an article published in April 2025, Euronews highlights “new genomic techniques” using the example of a wheat genetically modified by Crispr/Cas9 in the UK. This wheat, developed by a team of biologists from Rothamsted Research at the University of Bristol, has been tested in a field north of London since October 2021. Although this trial is being carried out without any environmental, agricultural or health precautions, it does provide a good showcase for potential investors.