Contamination

In April 2026, Jacquet, a subsidiary of Limagrain, withdrew wraps from the French market: they contained genetically modified flax not commercially authorized. While no genetically modified flax varieties are currently officially cultivated worldwide, Canada authorized the cultivation of one variety in 1996 before withdrawing the authorization in 2001. This country has also recently ended its mandatory flax export monitoring program.

In 2024, the European Union once again recorded alerts of GMO contamination. Of the 24 alerts, the vast majority concerned unauthorised GM rice, but also papaya, soybean, flax and corn. Two cases of contamination by genetically modified microorganisms were also reported, one of which even forced the Belgian authorities to issue a public statement recalling a product. In three cases, the nature of the illegal GMO was not specified.

Between 1 January 2021 and the present day, the European Union has had to deal with almost fifty cases of the illegal presence of GMOs on its territory. Most of the cases reported by the national authorities involve GMO plants originating in Asian countries such as Vietnam and Thailand, but also in other countries such as Ukraine, the United States and, more surprisingly, France… GMO micro-organisms have also been detected in batches of food additives used in human and animal nutrition.

Inf’OGM interviewed a Dutch seed company that has developed a cold-resistant “organic” maize and that feels threatened by KWS patents. She tells us the story of her company Nordic Maize breeding, of her certified organic maize, of its likely future contamination by GMOs/NGTs…